Cuisine: A La Carte, Contemporary, Irish
Price Point: Mains from €15 - €30
The ultra-luxe Oriel Bar & Bistro awaits you on the outskirts of the fairy-tale city of Cork.
Modern style meets high-class cuisine in a collaboration of epic proportions. The four-star complex’s restaurant has recently been refurbished, with geometric lighting complementing slivers and polished brass to form a futuristic look that’s guaranteed to dazzle and delight.
The a la carte offers a contemporary take on gastronomical mainstays, such as pan-roasted duck breast with braised chicory, maple mustard glaze, burnt plum and blueberry jus as a main.
To wash your meal down, Oriel has gone all out on mother’s ruin, AKA gin! With more than a handful of offerings, plus your choice of tonic and garnish, this is an absolute delight for any juniper-juice lovers out there.
Next time you visit Ireland’s quaint old city of Cork, be sure to book into Oriel House Hotel for a glimpse into the city’s culinary future.