Welcome to Darwins, a family run restaurant in the heart of Dublin!

Opened by mother and daughter team Amy and Dolores, Darwins Restaurant is a warm and vibrant dining choice for all occasions. Serving modern international cuisine with an Irish twist, their extensive menu is ideal for all carnivorous, coeliac, vegetarian and vegan diets.

Proud to support local farmers, growers and butchers, the kitchen focuses on fresh and seasonal flavours. From Irish black Angus beef and Wicklow lamb, to fresh seafood and seasonal veggies, everyone will find something to love on the menu. Signature dishes include the striploin steak with buttered mashed potato, or the fresh trofie liguri pasta.

Located in the heart of Dublin, Darwins is a stone’s throw from the city’s castle, as well as many popular attractions, museums and theatres. For central dining, this is the place to be!