10 Fleet Street Restaurant & Bar

I'll start with the negatives- I had booked this restaurant as they had a fab vegan/vegetarian menu online that I was dying to try but to our disappointment when we arrived we were told this menu was no longer available even though it was still advertised on their website. There were one or two options on the starter menu that I could choose and one on the mains menu on the traditional menu so I opted for those.
Second negative was the price of water.....€5.50 for a bottle of still water is crazy. Had we of known this was the price we would have opted for tap water as we had two bottles between three of us so €11 just seems crazy for water.
Now to the positives, which I have to say there are plenty!!!!
First of all Michal our waiter was just so friendly, so attentive and remained so professional during my little rant about the vegan menu!! Nothing was too much trouble for him and he really was the perfect waiter.
The food was absolutely delicious, with three of us dining we could not fault any of the dishes.
Michal even arranged for a complimentary round of drinks to apologise for the incorrect information regarding the vegan menu which we were very happy to accept, and also the delish cocktails went down a treat too. Would definitely recommend this restaurant and will be back again too.

First time eating here and definitely will be back. Food was amazing. I had tomato soup to start, braised beef for main, toffee and apple for dessert. Couldn’t fault the food, beef was melt in your mouth pulled apart with little effort. Waiter and service was brilliant. Lovely atmosphere lovely cocktails. Had a amazing night in 10 Fleet Street! They make a mean Espresso martinis 10 out of 10.

We had an excellent meal at this restaurant. The starters of soup and portobello mushrooms were very tasty and we both had the hake as a main course which was perfectly cooked. There was a good selection of desserts and we had the warm banana bread and the poached pear which were delicious. This was a great meal with very friendly service and we will definitely be back.

Great food. Nice environment.

The restaurant is warm & welcoming, I can't comment on atmosphere as there were few diners. The food was very nicely presented, the overall opinion was cosy, not so quiet as there was music in the bar which carried to the restaurant, food could have been more flavoursome.

Food was absolutely amazing! Cant recommend it enough! It's so good to be able to go into a restaurant and have a full vegan menu with delicious options. My fiance is not a vegan
and raved about his meat meal as well. The waitress was extremely polite, friendly and professional, she could not do enough for us . We look forward to going back

We were let down by the quality of food and the taste. My partner's stuffed peppers were tasteless and our mains were cold, best described as Instagramable but not tasty! What was bizarre was that our truffle oil chips were burned and served, which kind of hinted at a very amateur chef looking at a cookbook. I know this might be harsh but you cannot be charging what you charge for that level of food.

I must put emphasis that the service and staff are more than lovely, they go out of the way to make you feel comfortable and promptly apologise.

Would we come back - nope.

Atmosphere here was lovely and lively, live music was playing in the bar which could still be heard in the background in the restaurant, but not in a loud and overbearing way!
The food was of a very high standard! Perfect place for a classy night out.
All the staff were lovely and catered to our every need.
Will definitely return!

The food was very disappointing. First of all it wasn’t the main ala Carte menu it was a menu specifically for this deal with a much more limited choice. My pork was Luke warm and the scallops were cold inside, there was only one other table of diners so it wasn’t that they were busy. Felt like the rest of the plate was microwaved as it was very hot. Would not return or recommend.

Four of us enjoyed a fantastic three course meal at 10 Fleet Street. The waitress was warm and super attentive. The risotto stuffed peppers took gold from the starter selection, with the chowder lagging behind (more like fish in veg soup). The featherblade beef was the clear winner in the mains... "a melt!" The trout was small but tasty. The chocolate torte left the other desserts in the dust and when the cheesecake went up against our cheesecake connoisseur, it crumbled! All in all, good food washed down with 2 bottles of Vina Hermosa and we were very happy campers! It was our first time using first table but it won't be our last!

Had wonderful dinner with wife, very classic design together with quite music makes lovely atmosphere in that place. Food absolutely delicious , all in time and proper cooked. very nice compliment from sheaf and barmen. Will definitely come back and recommend all my friends

Really nice experience, very quick service and lovely staff

Had a wonderful dinner here on Bank Holiday Monday. We were eating before seeing a show, it was quite early and not many people around so can't rate atmosphere fully but dining area was bright, comfortable and well decorated. We were made very welcome by the staff on our arrival and the service was excellent throughout. Our starters and mains were delicious and nicely portioned, my only complaint would be that I would have liked mine a little warmer but that's only a minor issue. Our deserts were very tasty and I would highly recommend the whiskey poached pear. Overall this was a wonderful restaurant and we would highly recommended it.

Fantastic experience. The food was delicious and the service was great. Highly recommend trying some cocktails while you’re there - some of the best I’ve ever had!

Overall enjoyable experience with a few minor quibbles. The temperature of the food, particularly the starter, was only tepid and when we asked a member of staff about this they said it was because it was put under a heat lamp so as not to overdo it! 'Lobster Wanton' is not what it seems, basically a broth with some slightly rubbery lobster and not really worth the money. The 'Pig's Cheek with Scallops' is a deliciious dish, however, only two small scallops appeared and they were not 'King' as per menu. Otherwise, pleasant meal.

We had dinner in 10 Fleet St last night, with First Table the food was excellent from the Lobster and Prawn won ton and the delicious smoked salmon to the Halibut and Monkfish all were cooked perfectly. Despite there being a large group there the service was spot on and the ambience was lovely. The staff could not have been any more efficient. We will definitely return. Well done guys.

Funky decor. Great staff and superb food.
The prawn and lobster wonton starter is a particularly special dish!

The food was delicious, the drinks were fab and the restaurant was gorgeous. I'm vegan and was sooo well catered for, it was refreshing. The reason I rated the service down was due to a few mishaps, my husband's sides didn't appear, the drinks took forever to arrive and there were issues with the bill. Dispute the few problems I would definitely recommend.

The food was amazing very well presented... will definitely go back soon have recommend it already to my family and friends. Wine was really good too and the service. Very relaxed no rushing us had a very memorable time

Delicious food and first class service. We started in the bar with two for one cocktails. Great value and so tasty. Then moved to the restaurant. We had the torched cured mackerel and house smoked rare duck for starters which were both very flavoursome. For mains we had the monkfish and the pork cheeks with king sallops, a gorgeous combination. Loved being able to see the chefs at work in the kitchen and head chef came over to talk to us after. A very nice touch. Thank to all at number 10. Great experience in a lovely restaurant, we will be back.

We had dinner here last night and the food was fantastic. We had cured mackerel and soy infused chicken to start which were both very tasty. We followed with duck breast and the pork cheek with scallops which were both delicious. We had a cheese board and a chocolate torte for dessert which were both presented very well and were a perfect end to our meal. The service was excellent and the staff were very friendly. We will definitely be back to this excellent restaurant

We had a great meal and great experience. The staff were very welcoming and attentive. Recommendations are the lobster and king prawn wonton and the hot fisherman’s plate as a main. The hazelnut mocha for dessert was perfect to compliment.

Great quiet restaurant. We ordered some starters and the fillet of beef and sea trout for mains. The food was excellent! Would definitely dine there again and recommend it.