First Table Magazine

Guide

Beachside dining at Bali's best restaurants

When you think Bali, you think beaches, cocktails, hammocks swaying in the breeze and beautiful restaurants. Make the most of both worlds and try out one of First Table's best restaurants to dine beachside in Bali. 

Robyn Columbus  •  September 2022

Guide

The best lunch restaurants in Ubud: First Table guide

One of Bali's tourism hot spots, Ubud is one of those places where you need more than a few days to explore! Set amongst rice paddies, jungle ravines and rainforest, Ubud is regarded as the cultural hub of Bali, with stunning architecture, temples and museums. If you need a break from sightseeing and have a hankering for a tasty lunch in Ubud, take a look at these five dining destinations that are among the best restaurants on First Table.

Robyn Columbus  •  September 2022

Guide

The best lunch restaurants in Seminyak: First Table guide

Home to some of the best beaches in Bali, Seminyak boasts luxurious resorts, wide open vistas of the sparkling Indian Ocean stretching for miles, and stunning restaurants and clubs. If you're looking for a delicious lunch in Seminyak, look no further than these three destinations that are among the best restaurants on First Table. 

Robyn Columbus  •  September 2022

Guide

Take your tastebuds on a journey with First Table

Mexico, Spain, Asia, Central America, India and everywhere in between. Let First Table take your tastebuds on a journey to discover new flavours, and be rewarded by dining early.

Robyn Columbus  •  September 2022

Guide

First Table’s finest steak finds in Ireland

Tender beef, succulent steaks, ribeye, striploin, eye fillet, ribeye, T bone, need we say more! What's better than Irish beef? Half price meals at one of First Table's finest steak finds in Dublin. Read on and choose your next dining destination below.

Robyn Columbus  •  September 2022

Interview

Interview: Tom Sicotakis from Diep Dublin, on starting out, Thai food and cheeseburgers

"We are clearly a Thai restaurant. Every now and then I find it funny when someone just walks in without looking at the menu and orders a cheeseburger."

Robyn Columbus  •  September 2022

Guide

First Table's top Bali restaurants

World class restaurants, stunning views, next level food, it's got to be Bali! Hop on your scooter and eat your way around First Table's best Bali restaurants as voted by our diners. 

Robyn Columbus  •  September 2022

How to take epic food pictures on your phone

Are you that foodie who insists on snapping pictures of a beautiful flat white and blueberry pancakes? Make the effort worth it and up your #myfirsttable game with these tips for better food snaps.

Robyn Columbus  •  August 2022

Interview: Jack Gallagher from Gallagher’s Boxty House on Irish culture, family and the Boxty pancake

We sat down with Jack Gallagher to chat about Irish culture and the family’s connection to the Boxty pancake.

Robyn Columbus  •  April 2022

Interview: Paul Lambert from Shaker & Vine on Dublin, mixology and never giving up

We sat down with Paul Lambert, to learn about his love of mixology, the hospitality industry and where he’s ended up today.  

Robyn Columbus  •  April 2022