First Table Magazine

News

Melbourne: We're LIVE!

The culinary cat is out of the bag and boy, are we thrilled to spill the beans!

Guide

How to score 50% off your food bill

Good food isn't just a meal, it's an adventure, a story waiting to be told, a journey of flavours that can transport you from your dining table to the far…

Guide

Five Mouthwatering First Table Benefits

From London to Dublin, from Brisbane to Auckland, food enthusiasts are uncovering the secret ingredient to satiate their culinary quests: First Table.

Guide

The ultimate dining hack for 50% off your food bill!

When it comes to dining out, First Table has revolutionised the restaurant game in a way that's as palatable to your pocket as it is to your taste buds.

Meet First Table's Newest Ambassador: EatDrinkDub 🥳

Claudia, the voice behind EatDrinkDubWe are absolutely thrilled to introduce our newest First Table Ambassador, Claudia of EatDrinkDub! Claudia, originally from Indonesia, is a food enthusiast who has made Dublin her…

Guide

Friendship on Tap: Unwinding at the pub with your pals

There’s nothing quite like gathering three of your mates together and heading out for a meal in Ireland, known for its rich culinary history and warm hospitality.

Guide

Beachside dining at Bali's best restaurants

When you think Bali, you think beaches, cocktails, hammocks swaying in the breeze and beautiful restaurants. Make the most of both worlds and try out one of First Table's best restaurants to dine beachside in Bali. 

Robyn Columbus  •  September 2022

Guide

The best lunch restaurants in Ubud: First Table guide

One of Bali's tourism hot spots, Ubud is one of those places where you need more than a few days to explore! Set amongst rice paddies, jungle ravines and rainforest, Ubud is regarded as the cultural hub of Bali, with stunning architecture, temples and museums. If you need a break from sightseeing and have a hankering for a tasty lunch in Ubud, take a look at these five dining destinations that are among the best restaurants on First Table.

Robyn Columbus  •  September 2022

Guide

The best lunch restaurants in Seminyak: First Table guide

Home to some of the best beaches in Bali, Seminyak boasts luxurious resorts, wide open vistas of the sparkling Indian Ocean stretching for miles, and stunning restaurants and clubs. If you're looking for a delicious lunch in Seminyak, look no further than these three destinations that are among the best restaurants on First Table. 

Robyn Columbus  •  September 2022

Guide

Take your tastebuds on a journey with First Table

Mexico, Spain, Asia, Central America, India and everywhere in between. Let First Table take your tastebuds on a journey to discover new flavours, and be rewarded by dining early.

Robyn Columbus  •  September 2022

Guide

First Table’s finest steak finds in Ireland

Tender beef, succulent steaks, ribeye, striploin, eye fillet, ribeye, T bone, need we say more! What's better than Irish beef? Half price meals at one of First Table's finest steak finds in Dublin. Read on and choose your next dining destination below.

Robyn Columbus  •  September 2022

Interview

Interview: Tom Sicotakis from Diep Dublin, on starting out, Thai food and cheeseburgers

"We are clearly a Thai restaurant. Every now and then I find it funny when someone just walks in without looking at the menu and orders a cheeseburger."

Robyn Columbus  •  September 2022

Guide

First Table's top Bali restaurants

World class restaurants, stunning views, next level food, it's got to be Bali! Hop on your scooter and eat your way around First Table's best Bali restaurants as voted by our diners. 

Robyn Columbus  •  September 2022

How to take epic food pictures on your phone

Are you that foodie who insists on snapping pictures of a beautiful flat white and blueberry pancakes? Make the effort worth it and up your #myfirsttable game with these tips for better food snaps.

Robyn Columbus  •  August 2022

Interview: Jack Gallagher from Gallagher’s Boxty House on Irish culture, family and the Boxty pancake

We sat down with Jack Gallagher to chat about Irish culture and the family’s connection to the Boxty pancake.

Robyn Columbus  •  April 2022

Interview: Paul Lambert from Shaker & Vine on Dublin, mixology and never giving up

We sat down with Paul Lambert, to learn about his love of mixology, the hospitality industry and where he’s ended up today.  

Robyn Columbus  •  April 2022