Ribeye Steakhouse Malahide

A meat lovers heaven with a focus on sustainable practices, Ribeye Steakhouse Malahide is definitely not your average steakhouse.

With a fresh, contemporary interior featuring a stunning bar, brick walls and industrial-style lighting, this is the perfect setting for a delicious farm to fork meal.

Using only traditional Irish-bred cattle and sustainable stock from rare breed herds that are then dry-aged, you know you’re getting the best of the best here. Start with the signature starter, the Lambay Island crab cakes or the sweet & spicy duck wings. For the main, go with what the dry-aged steak Ribeye Steakhouse is so famous for.... Steak! plus one of the tasty side options. From the truffle and parmesan fries and beer batter onion rings to the tempura broccoli and pomme puree with gruyere, these sides are just as mouth-watering as the mains.

Pair your savoury meal with a sweet dessert and smooth wine or refreshing beer to round off the perfect meal. The warm chocolate fondant, strawberry meringue and mixed berry, pear and peanut butter crumble are worth saving room for.

The incredible flavours, friendly team and lovely setting of Ribeye Steakhouse are sure to keep you coming back time and time again.